Bring on the Hazy Pales and IPAs...and why not a hazy hoppy sour or two! At ODM we love the hazy hop trend and typically have a couple of those pale, fruity, dank, cloudy, low-bitterness IPAs on draft. For HazeFest we're going all in, tapping a slew of ultra-fresh hoppy beers for you to enjoy and compare. 

The initial tap list is sick!

1) Sante Adairius - Exclamation Mark: Enigma! DIPA - 8% ABV - super hazy DIPA with Citra, Centennial, & a big dose of Enigma

2) The Booth - EurekaSeoul IPA - 6.5% ABV - New England style IPA made with loads of Citra hops

3) Barebottle - Doom Bloom 2018 Triple IPA - 10.4% ABV - super hazy and juicy TIPA, special once a year release

4) Phantom Carriage - Super Dry Hopped Broadacres - 4.2% ABV - PC's house berliner weisse dry hopped with a ton of Simcoe

5) Freewheel - Old Devil Hands Gold - 4.1% - custom made *cask* of English pale ale with dry hopping and buddha's hand citrus 

6) Sixpoint - Hootie Hoo Hazy Pale Ale - 5.4% ABV - hazy pale ale hopped with Amarillo, Citra, & Centennial

7) Epic Brewing - New England Style IPA - 7% ABV - hazy single hop IPA

8) Henhouse - Big Chicken 2018 Imperial IPA - 10% ABV - once a year special SFBW release!

9) Drake's - Hopocalypse Black Label Triple IPA - 12.5% ABV - massive once a year release TIPA w/ Warrior, Jarrylo, Polaris, Cascade, El Dorado, Idaho #7, Pekko, Simcoe, & Amarillo

10) Laughing Monk - Bayview Hazy Pomegranate IPA - 7% ABV - fruited hazy IPA

11) Temescal - Wonder Why IPA - 6.5% ABV - hazy IPA w/ Simcoe, Citra, & Loral hops

12) Grimm - Galaxy Pop! - 4.8% ABV - Dry hopped Berliner Weisse w/ galaxy hops, vanilla, & milk sugar

13) Monkey Paw - Pineapple X-Press Piña Colada IPA - 6.2% - super fruity hazy IPA with pineapple

14) FDR - Juicy Beast IPA - 7.3% ABV - hazy IPA w/ Citra, Mosaic, & El Dorado hops, fermented w/ Vermont yeast

15) Dogfish Head - 120 Minute IPA - 18% ABV - it may not be hazy, but it's a classic BEAST level IPA

16) Freewheel - English IPA - 5.2% - on cask, a special one-off dry hopped English IPA

Good stuff to know:

~~ ODM is open for HazeFest II at 11AM and we aren't shutting it down until 2AM

~~ ODM's Black Magic Beerunch menu will be happening from 11AM to 3PM, with our regular menu in effect from 6PM to midnight. We're thinking we'll grill Coney Dogs on the patio during the 3 hour gap from 3-6PM

~~ We aim to tap several beastly dark barrel aged options remaining on draft from our "Whales of the Deep" event the night prior, plus we'll be sure to have several hazy dry hopped sours!

We're definitely going to need your help finishing these ten Whales of the Deep! It's ten over 10%, dive, dive, dive!

***The tap list is subject to change as we search far and wide for our white whales, but so far we've lined up***

1) Dogfish Head - Oak-Aged Vanilla World Wide Stout - 16% ABV - dark, boozy, oaky, vanilla-y, roasty, mega imperial stout

2) The Bruery - So Happens It's Tuesday - 14.7% ABV - bourbon barrel aged imperial stout

3) Gulden Draak - Calvados Barrel Aged - 10.4% ABV - a rare Belgian Dark Strong beast produced only once!

4) Dogfish Head - 120 Minute IPA - 18% ABV - mega imperial IPA dry hopped daily every day for a month and then aged another month on whole-leaf hops

5) Firestone Walker - Helldorado - 12.8% ABV - bourbon barrel aged blonde barleywine

6) New Holland Brewing - Dragon's Milk Reserve Mocha Mint - 11% - bourbon barrel aged stout with peppermint, chocolate, and coffee character

7) Alesmith - Hawaiian Speedway Stout - 12% ABV - imperial stout with coconut, vanilla, & Ka'u coffee

8) Perennial - Abraxas 2017 - 10% ABV - imperial stout brewed with ancho chiles, cacao nibs, vanilla beans & cinnamon sticks

9) Epic Brewing - Triple Barrel Big Bad Baptist - 11.4% - blend of coconut & Blue Copper’s Colombian coffee beans aged in fresh whiskey barrels with imperial stout aged in both rum & whiskey barrels

10) North Coast - Old Stock Cellar Reserve 2015 - 14.5% ABV - bourbon barrel aged old ale

MEGA BONUS 1) Modern Times - Monster's Park Super Cuvee - 14% ABV - an insane blend of Tequila Monster's Park, Bourbon BA Monster's Park, Bourbon BA Devil's Teeth, & Rye Whiskey BA Haunted Stars conditioned on Bourbon BA cacao nibs

MEGA BONUS 2) Oskar Blues - 2017 Rum Barrel Aged Death by Coconut - 11% ABV - super limited release (only 5 kegs in the Bay Area) of the awesome Death by Coconut aged for 9 months in rum barrels

BONUS 2) BFM (Brasserie des Franches-Montagnes) - Abbaye De Saint Bon-Chien Special 20th Anniversary Edition - 11% ABV - sour biere de garde aged in Bordeaux Grand Cru wine barrels (we'll tap however much is left after our Sour Sh!tstorm event the previous weekend)

So sayeth the Urban Dictionary: "a White Whale is something you obsess over to the point that it nearly or completely destroys you." These white whales are within your reach on Friday the 16th of SF Beer Week. See you there! 

P.S. awesome sloppy seconds from our previous sour and other events will be pouring on the other 10 taps, yum!

Start SF Beer Week 2018 right with hella sours! in 2017 we lined up kegs from a veritable sh!tstorm of incredible breweries including Sante Adairius, The Rare Barrel, De Garde, Grimm, Toolbox, Panil, Modern Times, Propolis, Mad Fritz, Phantom Carriage, Almanac, Libertine, Lost Abbey, The Bruery, and more! We're doing the same and even raising the game for 2018. Here's the list of kegs we've lined up so far:

1) The Rare Barrel - TBD

2) Propolis - Pi - 7.5% - Syrah barrel aged golden ale with strawberries & rhubarb

3) Phantom Carriage - Super Dry Hopped Broadacres - 4.2% ABV - PC's house berliner weisse dry hopped with a ton of Simcoe

4) Sante Adairius Rustic Ales - Saison Bernice - 6.5% - sour farmhouse ale

5) Almanac - Hibiscus Ginger Lime - 6.9% - oak aged sour farmhouse beer w/ hibiscus, ginger, & lime

6) The Collective Brewing Project - American Sour Red - 6.5% - amber sour from a fairly new brewery doing sours out of TX

7) Firestone Walker - Sour Opal - 5% - oak aged golden sour

8) Upland - Kiwi - 6% - oak aged sour with kiwis

9) Cascade - Sang Royal - 10.1% - blend of sour amber ales oak aged with Cab Sauv grapes & aged in Port & Pinot Noir barrels

10) Cascade - Vlad the Imp Aler - 10.6% - sour wood aged pale Quadruppel

11) Avery - Amicitia - 8.2% - sour ale aged in Cab Sauv barrels

12) Mission Trail Caribbean Cold Front - 6.7% - white plum Jerkum with guava, soursop, & cranberries

13) Epic Brewing - Common Interests - 7.4% - mixed-fermentation ale w/ Oregon red wheat, matured in first-use oak foedres, & re-fermented with Colorado honeydew melons

14) Grimm Artisanal - Galaxy Pop! - Berliner Weiss - 4.8% - Dry hopped Berliner Weisse style ale brewed with galaxy hops vanilla and milk sugar.

15) Mad Fritz - The Lion & Other Beasts - 5% - oak aged Belgian grisette fermented with Brett Brux

16) Modern Times - Lightning Helix - 6.2% - lemon saison aged in red wine barrels

17) BarrelHouse Brewing - Cherry Flanders - 7.4% - flanders red with cherries

18) Allagash - Allagash Avancé - 9.7% - Allagash Four, brewed with a variety of sugars and yeast and bacteria strains, aged in bourbon barrels with strawberries

19) Bruery Terreux - Sour In the Rye POG - 7.3% - special edition of this classic oak aged sour rye ale with added passionfruit, orange and guava

20) a sessionable light beer to cleanse the palate

BONUS) 100 cans of Kukmin hazy IPA from The Booth Brewing!

* ODM is opening at 11AM for this special event. The sours keep pouring until 2AM. 

* We'll be serving brunch until 3PM. Our regular dinner menu will be in effect from 6PM to midnight. 

* We always do 4 oz, 10 oz, & pint pours of everything (unless it's really strong or ridiculously expensive/rare, then no pints). 

* This is a BYO antacids event. 

* The following day is our Black Magic Sour Sunday Beer Brunch and we'll be tapping another 7 sours to go with whatever is left from the Sh!tstorm, so if you can't make it to the Sh!tstorm you may miss out on some of the heaviest hitters, but we've got you covered the next day, too! Details here: https://www.facebook.com/events/1980623692263508

* ODM has a ridiculous line up of SF Beer Week events, one every day, including Whales of the Deep, Fat Tuesday, and HazeFest II. Check them all out here: https://www.facebook.com/olddevilmoonSF/events

Update: the Eye of the Avocado pop up will be serving brunchy egg sandos at ODM from 12-3! 

It's ODM's Sloppy Seconds Sour Saturday Sh1tstorm! 

Seriously though, come get you some of the insanely great sours and other barrel aged goodies left over from a looooong week of amazing beer at ODM. We'll be swapping out 8-16 kegs per night every day of SF Beer Week. There will be LOTS of killer stuff left near the end. We're creating an institution around what many beer geeks already know about SF Beer Week events: go the day after a big event, when the crowds are gone, and you'll usually find a lot of the great beer is still available on draft! Sloppy seconds! 

To boot, Freewheel Brewing will be on hand with two cask ales and a third on draft. The Freewheel team will be there to meet and greet their drinking public. ODM and our regulars LOVE Freewheel and tear through their casks of wonderful English ales at a prodigious rate. Come and share the love with us and have yourself an Imperial Pint of something sessionable. 

Avoid the huge crowds elsewhere and appreciate all that good stuff you missed at ODM all week long! Plus Freewheel! What else do you need to know?

Almanac Beer Co & Fernet Francisco are two truly Fantastic Beasts...and you can find them at ODM!

We will be pouring the full Almanac line up of sours and barrel aged beasts, plus a few special picks from Almanac's archives. Here's what we've got lined up so far:
- Fernet Francisco Barrel Aged Sour (Name TBD)
- Valley of the Hearts Delight
- Blueberry Jack
- Don't Call it Frisco DIPA
- Sunshine & Opportunity
- Grand Cru Red
- Grand Cru White
- Farmer's Reserve Strawberry

We'll have bottles of the Almanac barrel aged Fernet Francisco, Malbec barrel aged FF, and regular FF on draft (as always!). We'll have Almanac + Fernet Francisco boilermakers and special Fernet Francisco cocktails such as the Frankie Old Fashioned, Hanky Panky, and Mission Mule. We're even doing a special FF Oyster Rockefeller Po Boy, so come hungry. 

The producers from both Almanac and Fernet Francisco will be on hand to meet the public. 

Admission will be $20 at the door (or bar) for 5 tickets. 1 ticket gets you a 4oz pour of any Almanac beer. 2 tickets gets you a shot of Fernet Francisco. You can pay with cash or card at the bar.

Update: the Eye of the Avocado pop up will be serving brunchy egg sandos at ODM from 12-3! 

Start SF Beer Week off right with hella sours! We have kegs lined up from a veritable sh!tstorm of incredible breweries, with more to be announced! 

* Sante Adairius (Capitola, CA)
* The Rare Barrel (Berkeley, CA)
* Mad Fritz (Napa, CA in their debut at an SF bar!)
* Grimm Artisanal (Brooklyn, NY)
* Toolbox (San Diego, CA)
* Panil (Italy)
* Paradox (CO)
* Flat Tail (OR)
* Propolis (OR)
* Phantom Carriage (LA, CA)
* Almanac (SF, CA)
* The Lost Abbey (San Marcos, CA) (Cuvée de Tomme!)
* Libertine (SLO, CA)
* We'll be doing bottle pours of some vintage sours in addition to the many draft options
* More to come!

ODM is opening early for this special event. We'll be open from noon to 2AM.

We'll be selling 5 tickets for 4oz pours for $20 at the door (or at the bar for those without cash). Further pours will be available for $4 each at the bar for those who want to sample more. 10 oz pours will also be available for all beers, plus pints of non-sour palate cleansers. 

FYI this is a BYO antacids event ;) 

Old Devil Moon accepts cash or cards. Don't forget to tip your bartender!